In-flight Meal
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In-flight Meal
An in-flight meal is provided on commercial and charter flights, prepared by
airline catering services and served via trolleys. It usually includes a main
course like chicken, beef, fish, or pasta, along with a side, bread, dessert,
and condiments. Meal quality varies by airline and class, ranging from simple
snacks in economy to gourmet multi-course meals in first class.
Airlines often incorporate regional cuisines from both departure and arrival
locations. Some carriers allow passengers to pre-book meals before boarding, a
common practice among budget airlines to streamline service and offer more
customized meal options based on passenger preferences.
Here are some of In-flight meal menu:
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Chinese Menu |
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Korean Menu |
undo...Main